After we reluctantly left the Ferry Building (I could have stayed all day!) we headed to the Tasting Pavilion.
I knew that there was going to be food there, but I wasn’t really sure what to expect. We all did our best not to eat too much at the Ferry Building and it is a good thing! Because holy wow, there was sooo much food!
I remember walking in thinking, “All these samples, great! But I will never get full.” Wrong, you’re so wrong.
Frog Hollow Farms. There really isn’t much to say because their pears do all the talking. It was like…inserting a piece of heaven in my mouth. Followed by cheese. If that is in fact what heaven is like, pear, followed by cheese, repeat…please take me there.
I then did some wine sipping. A lot of sippage went on.
We ended our tasting by checking out the amazing view and snapping a few photos. After all the tasting I was thankful to stroll back to my hotel and burn off some of my food baby. It wasn’t long before I had to get ready for the gala!